Bringhurst Meats

  • Home
  • Bringhurst Products
    • Dry Aged Beef
    • 4-H
    • Grass Fed Beef
    • Heritage Pigs
    • Jerky
    • Sausage
    • Cage-Free Chicken
  • Order Online
    • Place an order
    • Knives
  • Price Lists
    • Weekly Specials
    • Beef Prices
    • Pork Prices
    • Poultry Prices
    • Grass Fed Beef Prices
    • Other Meats
    • Seafood
    • Deli Prices
    • Bulk Chicken
    • Monthly Package Specials
    • Bulk Beef & Pork
  • Catering
    • Thanksgiving Menu 2025
    • A la Carte
    • Hors D'oeuvres
    • Party Trays
    • Premium
    • Homestyle BBQ
    • Classic
    • Roasted Pig
    • Hawaiian Luau
    • Bread-Desserts
    • Catering Customer Comments
    • equipment rentals
  • Roasting Pigs
  • Deer
    • deer processing
    • After Hours Drop-off
    • Deer Cut Sheet
    • Deer Breakdown
    • Is My Deer Ready?
  • Custom Processing
    • processing fees
    • cut sheets and charts
  • For Dogs
    • Dog Products
    • Our Canine Customers
  • Cooking Instructions
  • Contact Us
  • Gift Cards
  • Home
  • Bringhurst Products
    • Dry Aged Beef
    • 4-H
    • Grass Fed Beef
    • Heritage Pigs
    • Jerky
    • Sausage
    • Cage-Free Chicken
  • Order Online
    • Place an order
    • Knives
  • Price Lists
    • Weekly Specials
    • Beef Prices
    • Pork Prices
    • Poultry Prices
    • Grass Fed Beef Prices
    • Other Meats
    • Seafood
    • Deli Prices
    • Bulk Chicken
    • Monthly Package Specials
    • Bulk Beef & Pork
  • Catering
    • Thanksgiving Menu 2025
    • A la Carte
    • Hors D'oeuvres
    • Party Trays
    • Premium
    • Homestyle BBQ
    • Classic
    • Roasted Pig
    • Hawaiian Luau
    • Bread-Desserts
    • Catering Customer Comments
    • equipment rentals
  • Roasting Pigs
  • Deer
    • deer processing
    • After Hours Drop-off
    • Deer Cut Sheet
    • Deer Breakdown
    • Is My Deer Ready?
  • Custom Processing
    • processing fees
    • cut sheets and charts
  • For Dogs
    • Dog Products
    • Our Canine Customers
  • Cooking Instructions
  • Contact Us
  • Gift Cards
WE CATER TO YOU!
​
We're proud of the rave reviews we get from our catering customers, but not very surprised. Those high ratings are no accident. We put a lot of effort into delivering delicious meals and outstanding service. Here's what we think sets us apart:
Picture
Chef Anthony
Picture
Chef Chris
  • The Best Meats. From smoking hams to making sausages, from dry-aging steaks to pulling pork, from roasting pigs to fulfilling special requests, we do it all, and we do it well.  When it comes to meats, we’re South Jersey’s experts… and that makes our customers the winners.
  • Experience and Creativity.  Our catering team, led by our head chefs Anthony and Chris, uses our house recipes and their own culinary vision to create food that’s prepared with love, and that your guests will love.
  • Freshness. Every item is prepared with fresh, high-quality ingredients… made by our team, right in our kitchen. 
  • ​Attentive Customer Service.  When you choose our deliverance serve option, we bring the food to your venue, set everything up, and serve your guests.  Or, if you’d rather serve it yourself, select our pick-up option.
Choose from one of our complete meal menus, including our wildly popular Hawaiian Luau.  Or, create your own feast from our a la carte menu, which features an extensive selection of entrees and sides, in portions as small as 10 servings.  We offer an assortment of appetizers and party trays, too.
​
So the next time you're hosting an event, let the food help make it something to remember. Check out our Catering Menu.  Then give us a call at 856.767.0110 to place your order.

Even when you’re not hosting an event, you can still enjoy home-style items from our catering team.  You’ll always find an assortment of our prepared items in our self-serve case, including salads, dips, sides, and soups (seasonally).
Bringhurst Meats.   38 W. Taunton Rd, Berlin, NJ  08009   (856) 767-0110
4H   Catering   Contact Us   Cooking Instructions   Dog Products     Prices   Roasting Pigs    ​   Weekly Specials