Beef Prices

The prices below are for our conventional beef cuts. Prices for grass fed beef are about $1 lb. higher.
ITEM
PRICE
UNIT
BACK RIBS
$4.09
lb.
BEEF BACON
$8.69
lb.
BEEF FEET
$3.99
lb.
BEEF NECK BONES
$1.89
lb.
BONELESS ROASTS
$7.39
lb.
BONES - MARROW
$3.39
lb.
BONES -KNUCKLE
$0.99
lb.
BONES-WHOLE
$2.19
BRISKET CAP ON
$8.89
lb.
BRISKET TRIMMED
$17.39
lb.
CHIP STEAK - FRESH
$10.59
lb.
CHIP STEAK - FROZEN 3 LB. BX
$17.29
box
CHUCK ROAST & STEAK
$6.09
lb.
CUBES
$7.29
lb.
EYE ROAST
$7.69
lb.
FLANK STEAK
$11.69
lb.
GROUND BEEF - 1 LB.
$4.59
lb.
GROUND BEEF - 5+ LBS.
$4.49
lb.
HEADS
$24.00
ea.
HEART
$2.79
lb.
JERKY (ALL FLAVORS)
$23.99
lb.
ITEM
PRICE
UNIT
KIDNEY
$1.99
lb.
LIVER
$2.39
lb.
MEAT BALLS
$4.79
lb.
PATTIES - 5LB BOX
$23.49
.ea
PORTERHOUSE STEAK
$18.49
lb.
RIB EYE STEAK
$17.29
lb.
RIB ROAST - 1ST CUT
$13.09
lb.
RIB STEAK
$15.19
lb.
SHORT RIBS
$8.49
lb.
SIRLOIN STEAK
$11.79
lb.
SKIRT STEAK
$13.79
lb.
STRIP STEAK
$17.19
lb.
SUET
$0.99
lb.
TAIL
$8.59
lb.
T-BONE STEAK
$17.19
lb.
TENDERLOIN STEAK
$27.19
lb.
TONGUE
$6.49
lb.
TOP RND RST/STK/LONDON
$9.89
lb.
TRI TIP
$13.29
lb.
TRIPE
$9.39
lb.
Prices are subject to change without notice