Meet Sid Maycock
Sidney Maycock III, known around here as “Sid”, got into the meat business even before he graduated from Williamstown High School. At age 15 he started working as a kitchen assistant at Tall Pines Day Camp. Upon graduation he was hired by Sam’s Club. He started as the “rotisserie chicken guy” and soon moved up to a meat cutter position.
As a Williamstown native, Sid has known of Bringhurst Meats since childhood. He sometimes referred his Sam’s Club customers here for specialty items, yet he himself never set foot in our butcher shop until he came in this past summer for a job interview. He joined our team a short time later. With more than a decade of experience working in the meat business, Sid is a little surprised by how much he’s learned in his first three months at Bringhurst: “I’ve already learned... more here than I have at any other job”
Sid is currently pursuing a Bachelor’s degree in Public Relations at Rowan University. In his spare time, he stays involved in community theater. He and his girlfriend, Tori, are co-directing The Year Without A Santa Clause, which debuts soon at Blue Moon Theatre in Woodstown. Sid plays Snow Miser in the production.
When asked if there is anything new customers should know about Bringhurst, Sid offers this observation: “This isn’t grocery store meat. This is – if you’ll excuse the pun – a cut above!”
Sid has this message for Bringhurst customers: “I look forward to meeting all of you.” Given his positive demeanor, team spirit, and eagerness to lend a hand, we’re looking forward to having him on our team for a long time to come.