Poultry Prices

CHICKEN	PRICE	UNIT
BACKS	$1.19	lb.
BREASTS - STUFFED	$8.99	lb.
BREASTS, BONE-IN	$4.99	lb.
BREASTS, BONELESS	$8.49	lb.
CHICKEN CORDON BLEU	$8.59	lb.
CHICKEN BROCCOLI	$8.59	lb.
FRYERS CUT	$4.09	lb.
FRYERS WHOLE	$3.89	lb.
GIZZARD	$2.69	lb.
GROUND CHICKEN	$5.49	lb.
LEGS	$1.79	lb.
LIVER	$2.69	lb.
ROASTER	$2.19	lb.
SAUSAGE, CHICKEN - HOT	$5.79	lb.
SAUSAGE, CHICKEN - LINK	$6.09	lb.
SAUSAGE, CHICKEN - LOOSE	$5.49	lb.
SAUSAGE, CHICKEN - SWEET	$5.79	lb.
STEWARS	$1.89	lb.
WINGS	$5.09	lb.

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ALL NATURAL AMISH FARMS CHICKEN	PRICE	UNIT
FRYERS	$2.89	lb.
BONE-IN BREASTS	$6.39	lb.
BONELESS BREASTS	$7.09	lb.
LEGS 1/4'S	$2.09	lb.
WINGS	$6.39	lb.
THIGHS	$2.59	lb.

TURKEY	PRICE	UNIT
BONELESS BREAST, avg wt. 10 lb.	$5.59	lb.
BREASTS, TURKEY	$3.49	lb.
GROUND TURKEY - REGULAR	$3.69	lb.
GROUND TURKEY - WHITE MEAT	$8.59	lb.
DRUMS. TURKEY	$2.79	lb.
NECKS, TURKEY	$2.69	lb.
SAUSAGE, TURKEY - SWEET OR HOT	$6.39	lb.
SAUSAGE,TURKEY - LOOSE	$6.19	lb.
WHOLE FROZEN	$2.09	lb.
WINGS, TURKEY	$3.59	lb.
SAUSAGE, TURKEY - LINK	$6.69	lb.

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OTHER POULTRY	PRICE	UNIT
CAPONS	$6.39	lb.
CORNISH HENS	$3.69	lb.
DUCKS	$5.69	lb.
GEESE	$9.59	lb.
OSTRICH - GROUND	$13.89	lb.
OSTRICH - STEAKS	$18.99	lb.
PHEASANT	$9.69	lb.
QUAIL, BONE-IN	$7.79	ea.
QUAIL, SEMI-BNLS	$6.09	ea.

Prices are subject to change without notice