Poultry Prices

CHICKEN	PRICE	UNIT
BACKS	$1.39	lb.
BREASTS - STUFFED	$5.99	lb.
BREASTS, BONE-IN	$5.09	lb.
BREASTS, BONELESS	$5.49	lb.
CHICKEN CORDON BLEU, 7oz.	$3.89	EACH
CHICKEN BROCCOLI, 7oz.	$3.89	EACH
FRYERS CUT	$2.89	lb.
FRYERS WHOLE	$2.69	lb.
GIZZARD	$2.69	lb.
GROUND CHICKEN	$6.09	lb.
LEGS	$1.99	lb.
LIVER	$2.69	lb.
ROASTER	$2.39	lb.
SAUSAGE, CHICKEN - HOT	$6.19	lb.
SAUSAGE, CHICKEN - LINK	$6.49	lb.
SAUSAGE, CHICKEN - LOOSE	$5.99	lb.
SAUSAGE, CHICKEN - SWEET	$6.19	lb.
STEWARS	$2.19	lb.
WINGS	$4.09	lb.

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ALL NATURAL AMISH FARMS CHICKEN	PRICE	UNIT
FRYERS	$3.19	lb.
BONE-IN BREASTS	$5.19	lb.
BONELESS BREASTS	$8.29	lb.
LEGS 1/4'S	$2.69	lb.
WINGS	$4.69	lb.
THIGHS	$2.79	lb.
BONELESS THIGHS	$5.49	lb.

TURKEY	PRICE	UNIT
BONELESS BREAST-FROZEN	$5.59	lb.
BREASTS, TURKEY - FROZEN	$4.09	lb.
GROUND TURKEY - 89% lean	$4.49	lb.
GROUND TURKEY - 99% lean	$6.49	lb.
DRUMS. TURKEY	$4.69	lb.
NECKS, TURKEY	$4.89	lb.
SAUSAGE, TURKEY - SWEET OR HOT	$8.09	lb.
SAUSAGE,TURKEY - LOOSE	$7.79	lb.
WHOLE FROZEN	$2.89	lb.
WINGS, TURKEY	$4.39	lb.
SAUSAGE, TURKEY - LINK	$8.39	lb.

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OTHER POULTRY	PRICE	UNIT
CAPONS	$7.59	lb.
CORNISH HENS	$4.49	lb.
DUCKS	$4.99	lb.
GEESE	$9.59	lb.
OSTRICH - GROUND	$19.39	lb.
OSTRICH - STEAKS	$34.99	lb.
PHEASANT	$11.89	lb.
QUAIL, BONE-IN	$20.99	ea.
QUAIL, SEMI-BNLS	$7.29	ea.

Prices are subject to change without notice