Weekly Specials  (good through November 28, 2020)

NO SOUP THIS WEEK  

CHICKEN LEGS - $.96 LB.

BEEF TOP ROUND LONDON BROIL - $4.99 LB.

PORK BONELESS COUNTRY RIBS - $2.99 LB.

D&W BEEF BOLOGNA - $3.99 LB.

FINLANDIA SWISS CHEESE = $5.29 LB.

BULK BEEF BUYS
  • Boneless Strip Loin ( avg. weight is 15-16 lbs.) - $8.49 lb.
  • Boneless Rib Eye  (avg. weight 15-18 lbs.)  - $16.09 lb.
  • Butt Tender  (avg. weight 3-4 lbs.) - $14.99 LB.
  • Whole Tenderloin  (avg. weight 6 lbs.) - $15.15 LB.
  • Boneless Sirloin (avg. weight 12-14 lbs.) - $5.69 lb.

CHICKEN 10 LB. BAG BULK PRICES
  • BREASTS BONE IN = $2.39 LB.
  • BREASTS BONELESS = $2.68 LB.
  • LEGS = $.96 LB.
  • THIGHS BONE IN = $1.45 LB.
  • WINGS = $4.02LB.
  • BACKS = $.89 LB.
  • ​NECKS = $1.10 LB.

​
SAUSAGES OF THE WEEK

PORK
  • BROCCOLI RABE
  • SWEET ITALIAN
  • HOT ITALIAN
  • LINK BREAKFAST
  • LOOSE BREAKFAST
  • SMOKED KIELBASA
  • APPLE MAPLE
  • ANDOULLI
  • CHIPPOTLE LIME
  • CAJUN PINEAPPLE
  • CRANBERRY BLUE CHEESE

CHICKEN:
  • SWEET ITALIAN
  • TOMATO BASIL

TURKEY
  • SWEET ITALIAN
  • ROASTED BUTTER NUT SQUASH
  • CRANBERRY PECAN
Prices are subject to change without notice.