During our 80+ years of operation we've maintained a commitment to doing things right, and developed the expertise to create the superior products that our customers have come to rely on.
We make all of these products on-site, so they're always Bringhurst Fresh!
Bringhurst Dry Aged Steaks
top-quality beef from regional farms
dry-aged for tenderness and flavor
superior quality without the premium price
Bringhurst Beef Jerky
naturally hickory smoked
superior flavor – “addictively good”
no liquid smoke or artificial ingredients
Bringhurst All Natural Sausage
made on-site by our own sausage makers
no additives, no preservatives, no gas flushing
premium quality / outstanding value
pork, beef, chicken, turkey, & lamb varieties
hot Italian, sweet Italian, fresh and smoked kielbasa, and over 30 specialty flavors
Hickory-Smoked Hams and Turkeys
smoked on-site with real hickory
no liquid smoke or artificial flavors
all-natural turkeys from local farms
Hams: bone-in, boneless or spiral-cut
seasonal availability
Bringhurst Bacon
Smoked with real hickory
Sliced to any thickness, on request
Available in both our butcher case and self serve case
Eight delicious varieties:
Black Pepper
Cajun
Honey Spiced
Maple
Regular hickory
Regular - uncured
Double smoked
Beef Bacon
Other Bringhurst products
hickory-smoked bacon
scrapple (gluten-free)
The Rub - our special recipe rub for ribs, roasts, and more.