Bringhurst Meats
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How much meat will my deer yield?

​​How much deer meat will you get back after processing?  Usually, a little more than half the animal’s dressed weight.  This can vary significantly depending on where the deer is shot and how much damage is done.

Here’s a sample breakdown of a 100 lb. deer.  Weights are approximate:
  • The hide, head, feet, and tail total 21 lbs.  These are discarded.
  • There are 23 lbs. of Bone and Scrap.  These too are discarded, leaving 56 lbs. of deer.
  • The legs total 24 lbs. (bone in)
  • There are 9 lbs. of shoulder meat (bone in)
  • The loins total 6 lbs. (boneless)
  • The tenderloin weighs 1 lb.
  • There are 16 lbs. of trim, which includes neck and rib meat.
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Bringhurst Meats.   38 W. Taunton Rd, Berlin, NJ  08009   (856) 767-0110
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  • Home
  • Our Products
    • Bringhurst Products
    • Grass Fed Beef
    • Berkshire Pigs
    • Dog Products
    • Cage-Free Chicken
    • Jerky
    • Sausage
    • Dry Aged Beef
    • 4-H
    • Gift Cards
  • Price Lists
    • Weekly Specials
    • Beef Prices
    • Grass Fed Beef Prices
    • Pork Prices
    • Poultry Prices
    • Other Meats
    • Seafood
    • Deli Prices
    • Bulk Chicken
    • Bulk Beef & Pork
    • Bulk Mixed Package
  • Order Online
    • Place an order
    • valentine
  • Catering
    • A la Carte
    • Hors D'oeuvres
    • Party Trays
    • Premium
    • Homestyle BBQ
    • Classic
    • Italian
    • Roasted Pig
    • Hawaiian Luau
    • Desserts
    • Catering Customer Comments
    • equipment rentals
  • Roasting Pigs
  • Deer
    • deer processing
    • After Hours Drop-off
    • Deer Orders
    • Deer Breakdown
    • Is My Deer Ready?
  • Custom Processing
    • processing fees
    • cut sheets and charts
  • SignUp
  • Contact Us